Boden Business Park


Take advantage of innovation cheques for your company

Does your company need help developing a strategy for managing your intangible assets? Through Vinnova, Boden Business Park offers the opportunity to be awarded an innovation cheque to develop a strategy for the company’s intangible assets with a focus on improving sustainable competitiveness and new value creation in the company.

The checks have been initiated by the Vinnova agency to strengthen the innovation capacity and competitiveness of small and medium-sized enterprises. The cheques can pay for external expertise in three different areas: business development, infrastructure and intangible assets. Limited companies and economic associations that are in an innovation phase have the chance to be awarded innovation cheques of up to SEK 100,000 and infrastructure cheques of up to SEK 400,000.

– It is a fantastic opportunity to support companies in their innovation journey, says Michaela Strömberg, business developer, Boden Business Park.

The preparation and decision-making process will continue in 2022.

Click here to read more about the innovation cheques and what it takes to take part in them!

Sound interesting?
Contact business developer Michaela Strömberg

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Lunch of the day v.49


Italian meatballs served with casarecce, hot tomato sauce and grated parmesan

Palak paneer served with basmati rice, grilled halloumi and tomatoes


Wild boar served with mashed potatoes, raw lingonberries and pressed cucumber

Mushroom cap on chanterelles served with potato puree, raw red lingonberries and pressed cucumber


Asian BBQ on carré served with noodle salad, gochujangmajo and toasted sesame seeds

Marinated Tofu served with noodle salad, gochujangmajo and toasted sesame seeds


Fish rolls on plaice served with roasted potatoes, sour white wine sauce and fennel crudité

Zucchini rolls with artichoke served with roasted potatoes and sour butter sauce


Pepper steak on rump served with potato gratin, pepper sauce and baked tomatoes

Soy & butter fried cauliflower served with grated smoked cheddar, chive aioli and crushed nuts

Soup of the day
Caesar salad and beetroot & chevre salad
Poké bowl
Grilled focaccia

Served with salad buffet, homemade bread and table water.
Coffee/tea and small cake.

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