Boden Business Park

Go Business

Go Business incubator

Go Business is the incubator for creative and innovative entrepreneurs in northern Sweden.

We help you make your business dream come true. With us, you get inspiration, knowledge, individual coaching and become part of a large community of entrepreneurs who support and encourage each other.

We know that creativity and entrepreneurship create growth. Therefore, our goal is to support local entrepreneurs to want and dare to invest in their businesses, so that they in turn contribute to creating an attractive region here in northern Sweden.

Hangout for those who want to explore their business and test their idea, either at an early stage or if you run it alongside work or studies.

Incubator for those who want to run their business full-time and go all out. Here we meet for joint online workshops and you get the opportunity to grow in a strong network with other entrepreneurs. Throughout the programme, you will receive ongoing coaching from a personal business coach.

Don’t hesitate to contact us!


Michaela Strömberg

Business Developer
business development

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Näringslivsutvecklare företagsutveckling

Michaela Strömberg


070-206 63 84

Näringslivsutvecklare företagsutveckling

Michaela Strömberg

Fokusområden företagsutveckling, kompetensutveckling, mötesplatser, handel och centrum.

Lunch of the day v.49


Italian meatballs served with casarecce, hot tomato sauce and grated parmesan

Palak paneer served with basmati rice, grilled halloumi and tomatoes


Wild boar served with mashed potatoes, raw lingonberries and pressed cucumber

Mushroom cap on chanterelles served with potato puree, raw red lingonberries and pressed cucumber


Asian BBQ on carré served with noodle salad, gochujangmajo and toasted sesame seeds

Marinated Tofu served with noodle salad, gochujangmajo and toasted sesame seeds


Fish rolls on plaice served with roasted potatoes, sour white wine sauce and fennel crudité

Zucchini rolls with artichoke served with roasted potatoes and sour butter sauce


Pepper steak on rump served with potato gratin, pepper sauce and baked tomatoes

Soy & butter fried cauliflower served with grated smoked cheddar, chive aioli and crushed nuts

Soup of the day
Caesar salad and beetroot & chevre salad
Poké bowl
Grilled focaccia

Served with salad buffet, homemade bread and table water.
Coffee/tea and small cake.

Business development business development

Michaela Strömberg


070-206 63 84


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